Categories for Restaurant Bookkeeping

Daily, Weekly, and Monthly Practices to Improve Your Restaurant’s Profitability

Daily, Weekly, and Monthly Practices to Improve Your Restaurant Profitability

October 17, 2022 5:02 pm

With rising food costs and supply chain issues, running a restaurant is no longer business as usual. Here are the things restaurant owners can do daily, weekly, and monthly to keep their businesses profitable.

Restaurant accounting for fine dining

How to Improve the Profitability of Your Menu in Just 30 Minutes with Plate-Cost Analysis

October 7, 2022 10:18 pm

PROFITABILITY, FOOD COSTING, RESTAURANT BOOKKEEPING, MENU PLANNING How to Improve the Profitability of Your Menu in Just 30 Minutes with Plate-Cost Analysis If you haven’t looked at menu pricing vs. supply costs in a few months, you might be losing money. Here’s how to analyze Cost of Goods Sold (COGS) from your restaurant bookkeeping down […]